The poultry producers figured out that the birds weighed more without antibiotics and they could save the med money. The birds they have to remove are for the feed production. Have a friend with some poultry houses who says the wild birds wont touch the commercial feed, which is likely made with every dead bird and byproduct. There is a Tyson feed plant down the road from my friend’s farm which plumes and rains down weird ashes all around,
reminiscent of a crematoria I once lived near. The ‘live’ caged chicken trucks en route to slaughter typically have many already dead ones, feet up. Very stinky. Saves time? McNuggets are food for the perennial toddler palate, cuz everyone knows Wendy’s are better, jk.