HappyHighwayman
It's all in the reflexes
So in my youth a popular local deli sold this Jewish beef sausages called "Karnazlach" and I found a recipe:
https://www.meatsandsausages.com/sausage-recipes/fresh/american/karnatzlach
Jazzed up the spices a little and added jalapenos. Will post photos later. Also added some bacon for fat.
https://www.meatsandsausages.com/sausage-recipes/fresh/american/karnatzlach
Jazzed up the spices a little and added jalapenos. Will post photos later. Also added some bacon for fat.
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